I have so much work on that nights in are the most exciting thing to me just now!
Tonight we are having a night in. I finished work just before 8pm, and then made dinner. It was delicious. I wish I'd taken a photo... but it didn't look as good as it tasted.
Very simple: Salmon baked with lemongrass, ginger, lime, red peppers and leek, served with plain rice.
I want to eat it again. (The stumbling blocks here are that we don't have any more, and I am full.)
After this I have made banana loaf - which is cooking for tomorrow.
I should be practising. I may start now (with a practise mute of course, at this time of night!).